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French Toast

5 star rating
 

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Submitted by: principalann

 

This French toast dish is more like a casserole. The cream cheese gets baked in nicely and the dash of cinnamon really finishes things off perfectly.
 

Ingredients

  • 16 slices white bread, crust removed and torn
  • 8 oz cream cheese, chopped
  • 10 eggs
  • 1 1/2 cups milk
  • 1 tsp cinnamon
  • 1/2 cup syrup

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Method

In a 11 X 13 nonstick pan, place a layer of bread and sprinkle with cream cheese. Top with remaining bread. Combine eggs, milk and cinnamon then pour over and refrigerate overnight. Bake in a 350 degree oven for 45 minutes then top with syrup and bake 10 more minutes.

 

Notes:

 

Number of Servings: 6-8

 

Submitted by: principalann ()

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